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Should You Be Drinking Bone Broth?

Nov 03, 2020

 

With the weather changing and temperatures cooling down, there’s one superfood you should start incorporating into your diet if you haven’t already - and that is bone broth. Bone broth is overflowing with health benefits and should definitely be a staple in your diet (unless you have histamine issues, which is a blog post for another time!).

 

What exactly is bone broth?

Bone broth is an extremely nutritious stock that is typically used in soups or stews, or can be consumed on its own. It’s made by simmering the bones and connective tissue of different types of meat anywhere from 10-48 hours. You can also easily make this in the Instant Pot.

Here are just some of the benefits of bone broth:

  1. It’s rich in mineral and nutrient content. Bone broth is extremely high in vitamins and minerals, which come from the bones themselves. It’s especially high in calcium, iron, vitamin A and K, fatty acids, selenium, zinc, magnesium, and phosphorus. Not...
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The #1 Food You Should Be Avoiding

Oct 28, 2020

Long gone are days where low-fat diets are the key to health and weight loss. While we now know that healthy fats are not only beneficial, but crucial to a healthy diet, there is still a lot of misinformation on what types of fats we should - and shouldn’t, be eating.

 

If there is any food you should completely cut from your diet - it’s polyunsaturated fats!

 

Polyunsaturated fats are found in vegetable and seed oils, like canola oil, sunflower oil, safflower oil, peanut oil, soybean oil, grapeseed oil and corn oil. If you are cooking with any of these oils, toss them immediately!

 

Polyunsaturated fats are also found in nuts and seeds, commercially-raised meat, poultry, and eggs, and animals fed diets of corn and soy.

 

There are many reasons to avoid polyunsaturated fats, but one of the biggest is the chemical instability. The oxidation temperature of polyunsaturated fats is extremely low. This means that if they are exposed to heat, light, or...

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The Food Combining "Trick" For Weight Loss and Digestion

Jan 23, 2018

 

When I discovered food combining about 7 years ago through both Natalia Rose’s book The Raw Food Detox Diet and Donna Gates’ Body Ecology Diet, it was life-changing.  I am, by no means, exaggerating when I say that.  My digestion improved, I had more energy than ever before, my skin looked clear and bright, and stubborn weight effortlessly fell off of me.  Even my mood improved.  I never felt better!  This way of eating was also so incredibly freeing.  I didn’t have to worry about labels, whether I should or shouldn’t eat meat, calorie counting, or portion control (which I’ve always been terrible at, anyway!).

 

Putting these simple food combining guidelines into action will ensure food moves through you smoothly and efficiently, without getting stuck in your intestines, clogging you up, and weighing you down.  It’ll also ensure you absorb more nutrients from your food, leading to...

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